Obach Pepper-Crusted Longaniza

Obach Pepper-Crusted Longaniza

Obach’s Pepper-Crusted Longaniza is crafted from the finest cuts of pork and natural casing, seasoned with just the right balance of salt and pepper. After a slow, extended curing process, it is coated in premium ground pepper, delivering an intense and lingering flavour that will delight true pepper lovers. Perfect sliced thinly and enjoyed on a charcuterie board, paired with rustic bread and tomato drizzled with extra virgin olive oil, or simply as a gourmet snack at any time of day.