​​5 Jotas Sliced 100% Iberian Acorn-fed Ham

5 Jotas sliced ham

The 100% Ibérico Bellota Ham 5 Jotas Sliced offers all the excellence of the legendary Jabugo pata negra in a practical, ready-to-enjoy format. It comes from 100% Ibérico pigs raised in freedom in the Dehesa and fed exclusively on acorns during the montanera, which guarantees meat marbled with fat rich in oleic acid, the source of an unmistakable flavour and silky texture.

Artisanal tradition 5 Jotas in each slice

Thanks to more than 140 years of 5 Jotas artisanal expertise, each hand-cut slice retains its deep aromas, nutty notes and the perfect balance between intensity and elegance. Its professional slicing ensures maximum convenience without compromising the legendary quality of Spain’s most prestigious ham.

A symbol of Spanish haute cuisine

Ideal for celebrations, pairings with fine wines or as an exclusive gourmet gift, 5 Jotas Sliced Ham combines practicality and authenticity. Recognised worldwide as a symbol of Spanish haute cuisine, its quality is guaranteed by the purity of the 100% Ibérico breed, free-range rearing and natural curing of over 36 months in Jabugo’s unique microclimate.

Key features:

• From 100% Ibérico pigs raised in freedom in the dehesas of Jabugo
• Fed exclusively on acorns during the montanera and cured for over 36 months
• Thin hand-cut slices, with deep aroma, silky texture and nutty notes
• Convenient and elegant presentation, ready to serve on any occasion

Storage advice for 5 Jotas sliced ham

• Keep refrigerated between 0 and 5 °C
• Remove from the fridge 20 minutes before consumption to enjoy its full flavour and aroma
• Once opened, consume within a short period to preserve freshness and juiciness